Whenever Sur La Table sends me a $10-off coupon, I buy a cookbook. I guess that's in direct conflict with my promise not to buy any new books this year, but this one cost me $2.95. When I go to Egypt next, I'll buy an authenic tagine with a wonderful pattern and hope the color is free of lead. Until then I will make these spicy stews in a stock pot. I'm looking forward to the cooler temperatures. It brings out the best in me.
Click here to find out more about Tagine: Spicy Stews from Morocco
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1 comment:
I have this cookbook! I also bought mine from Sur La Table! No $10 coupon though :(
The lamb with dates is delicious!
Great blog by the way!
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